PLUM LIST

 
 
 
 
 

 

Listed below are the Plum, Gage and Damson varieties we produce. For peach, nectarine and apricot, please see 'Other Fruit'. Those below are usually grafted on St Julien 'A' rootstocks.
The uses to which the varieties have been traditionally put are noted below, but dessert plums/gages can also be used for cooking.


For prices and ordering information, please click the 'How to Order' button on the left.
The live links below take you to further detail about individual varieties. The printed catalogue, which can be ordered from the 'Catalogue' button (above, left) will give a full description along with historical background.


Apple Acre Plum
Aylesbury Prune
Belle de Louvain
Bryanston Gage
Cambridge Gage
Chinnor Plum
Coe's Golden Drop
Count Althann's Gage
Denniston's Superb
Dittisham Ploughman
Early Laxton
Early Rivers
Early Transparent Gage
Eirin Bwlas Lily Jones
Farleigh Damson
French Victoria
Giant Prune
Golden Transparent
Hilperton Egg
Jefferson Gage
Kirke's Blue
Langley Bullace
Late Transparent
Laxtons' Gage


Dessert
Culinary/Dessert
Culinary
Dessert
Dessert
Dessert
Dessert
Dessert
Dessert
Dessert/Culinary
Dessert
Dessert
Dessert
Dessert/Culinary
Damson
Dessert
Culinary/Dessert
Dessert
Dessert/Culinary
Dessert
Dessert
Damson
Dessert
Dessert

Manaccan
Marjorie's Seedling
McLaughlin's Gage
Merryweather
Mirabelle De Nancy
Missenden Abbey
North Hills
Old Greengage
Oullin's Gage
Quetsche
Reine Claude De Bavay
Reine Claude Violette
Shepherd's Delight
Shropshire Prune
Stewkley Red
Tram Hill
Victoria Plum
Warwickshire Drooper
White Damson
Winter Crack

Culinary
Culinary/Dessert
Dessert
Damson
Dessert/Culinary
Damson
Damson
Dessert
Dessert
Culinary
Dessert
Dessert
Dessert
Damson
Dessert/Culinary
Damson
Dessert/Culinary
Culinary/Dessert
Damson
Dessert/Culinary